BBQ Bacon Wrapped Dates {Gluten Free and Paleo Recipe}

The first time I had bacon wrapped dates was at a restaurant I love in New York called Boqueria. They are a perfect combination of sweet and salty and are so good. I believe Boqueria fries theirs and adds cheese with the almonds, but I prefer to BBQ mine and skip the cheese to make them paleoish. Dried fruit has a lot of carbs and is not recommended for a paleo diet unless you’ve reached your desired leanness. These are certainly a delicious treat and make a great appetizer especially for entertaining or a cheat day. If you don’t have a BBQ, get one. It is seriously the best way to cook and a great excuse for eating outdoors. Otherwise you can also bake these in a toaster oven or oven.

Ingredients:
Dates Pitted
Almonds or Pistachios
Bacon – cut into thirds
Toothpicks

Here is how you make them:

1. Insert almonds or pistachios into dates
2. Wrap with bacon thirds
3. Secure with toothpick
4. BBQ on medium for 4-6 minutes rotating or until bacon is fully cooked

To bake, preheat over to 450 degrees and bake for 18 minutes rotating halfway through.

BBQ Bacon Wrapped Dates

BBQ Bacon Wrapped Dates

BBQ Bacon Wrapped Dates

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BBQ Bacon Wrapped Dates

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